If you are on a budget but still want to eat more than a plateful, going to restaurants that offer eat-all-you-can (EAYC) buffets would surely be a practical and sound choice. Many restaurants in Cebu offer this kind of enticement especially on midweek lunches and dinners. For the most part, these kinds of buffet meals are practical especially during these hard times.

Family Choice Restaurant “eat-all-you-can”
For nonstop serving of sea foods and baked or steamed oysters, Tong’s restaurant is the best place to go. Located in Ayala Access Road/Mabolo area, one can enjoy a full meal and more at this restaurant for less than 300 pesos per pax. Although drinks are additional charges, the meal charges are often worth it. You are not only dining in quantities but also the quality of food is exceptionally great.
On weekdays, Ding Qua Qua at JY Square Lahug offers dimsum style Chinese food as eat-all-you-can treats. Dine your Chinese favourite viands at less than 300 pesos per person. No food should be left over to enjoy the eat-all-you-can price tag. You can get a complete meal from entrée, appetizer to full meals and dessert just by paying the EAYC charge. Unfortunately, weekends do not have these buffet-style menus.

Chinese eat-all-you-can Restaurant
For other cheap alternatives, Joven’s Grill is a favourite destination for people who want to eat loads with a wide selection of viands. On Sundays, this restaurant even serves lechon or roasted pig to the delight of gusto eaters. Additionally, Royal Concourse also offers the same EAYC buffet style treats at less than 200 pesos per person. What sets it apart from Joven’s Grill is that it offers international cuisine choices like Japanese and Italian aside from the native Filipino dishes. The resto also has a dessert bar for the fruit craving that you have.
For pricier EAYCs, head up to the Chinese restaurant in Club Ultima along Osmeña Boulevard for that pricey authentic Chinese dish craving. Although expensive at 500 plus pesos per person, you get to be served pecking duck and exotic Chinese dishes prepared by authentic Hong Kong-based chefs. For sure, you do not have to pay for airfare to taste real Hong Kong food.



