Cooking an adobo yet ends up salty?
Baking a brownie unfortunately ends up being as hard as cookie?
Finding hard to choose which is which for healthy meat and vegetables?
Have an adventurous appetite for beverages and food?
Wanna develop an inborn hobby and skills?
Or just wanna have an interesting career in Culinary/Hotel Management?
International Culinary Arts Academy in Cebu might be the answer. It is located at the heart of Cebu, 96 P. Del Rosario St. Cebu City (+63.32.4182988). This first internationally recognize professional culinary school in Cebu started 2002 with world-class facilities and variety of resources. They offer a 2-year intensive training for Culinary Arts Chef Program. Get a hands-on expertise on food preparation and cooking plus an international recognition certificate from London. Cebu practically helps in promoting dining trips, resorts and adventures in the country. In the city, whenever you go, whatever you do, eating adventure will always complete the movements. People look for good dining and restaurants everyday. Kudos to all Cebuano chefs and artists who made dining experience in Cebu an eye for tourism.
Prospectus Overview. During the first year, student will be training for personal skills, maintenance, menu knowledge, food preparations and pre-services procedures and restaurant operations in food and beverage service. Then each student will be taking the International City & Guilds Written Examinations for the Diploma in Food Preparation and Cooking (Culinary Arts) IVQ2 prior to continue on the second year. And second year’s step, student will be focusing more on menu planning, costing, quality assurance, advance training in cuisine and patisserie wherein you will also be required to do restaurant operations and portfolio project. Still each student will be taking another exam for the Advanced Diploma in Culinary Arts as well as the assessment for the Certificate in Food and Beverage Service. Then you have the option to practice your crop locally or in Europe, USA, Australia for 12-18 months. Mabuhay! You can now eligibly receive the International City & Guilds Advanced Diploma in Culinary Arts.
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by Sapphirefn, on March 24 2008 @ 7:25 pm
thats it, dude
by Siegfriedtf, on April 5 2008 @ 9:45 pm
Nice post., brother
by LARRY SABANDAL, on May 1 2008 @ 9:45 am
IS THERE ANY WAY TO ENROLL THIS JUNE? IM HOPING TO DO SO, I LIKE TO ENROLL EVERY SAT LANG KASI I HAVE WORK MONDAY TO FRIDAY. HOPE YOU CAN GIVE ME A SLOT OR ANOTHER BATCH FOR THIS YEAR, I WILLING TO TAKE THE COURSE BUT I HAVE NO EXPERIENCE IN COOKING JUST A LITTLE RESIPE A COMMON ONE.
HOPE YOU CA ACCOMMODATE ME THIS YEAR SCHOOL.
THANKS AND BEST REGARDS.
by Joana Marie Mirasol, on May 11 2008 @ 3:17 am
Good day! I would like to ask if how many years are offered if ever i will enroll in these culinary school?
When will the class start?
by Joana Marie Mirasol, on May 11 2008 @ 3:26 am
what will be degree after studying in these culinary schools?
by Jocelyn Sagosa, on June 1 2008 @ 5:30 pm, on June 1 2008 @ 9:28 am
Hi! I would like to ask if their is 6 months offered or short term lang? When will be the classes start? I’m very interested talaga.
by philip o. castillo from iligan, on June 5 2008 @ 1:51 pm
could u please send me all necessary details on how to enrol (tuition fees for 2 year, 1 year and 6 months) course and when will classes starts. tnx.:-)
by Russell, on June 7 2008 @ 6:30 pm
hi how much is the tuition?? really am interested in cooking, ironically though i don’t know how to cook ^_^…hope you could send me how much the tuition fee ASAP so that i could enroll this June. Thnx a lot !!
by Simond Caesar Semblante, on June 28 2008 @ 12:58 am
Hi… I’m kinda interested in this 2 yr culinary school… Can you please send me the necessary details on how to enroll and how much would it cost me each semester? I’ve not been having any luck on my engineering course right now so I’d better go to a course where I am really very interested at .. Culinary Arts… A fast reply would be very much appreciated… Thank you!